Rattlesnake meat is very light and tender. Please do not overcook the meat. The rattlesnake is skinned, gutted, washed and immediately frozen. Rattlesnake Meat is on sale.
Rattlesnake Meat has delicate flavor that resembles chicken. Rattlesnake chili and Rattle Snake stews, with a spices and peppers lend the illusion of flavor in the United States.