(includes 2 lb. burger/2 lb. stew meat/2 lb. sausage)
Venison is becoming more and more popular in USA. It is healthy, low cholesterol and lean meat with a superb flavor and texture. Venison Steaks and Venison fillets are rich and can go a long way. Venison meat doesn't shrink on cooking and looks impressive if you're serving family or guests.
You won’t find best venison meat with excellent flavor, tenderness and freshness anywhere in local shop or online store.
Our butcher’s selects only the best prime specimens of Venison for us which meat mature in the traditional way by hanging and then prepares to the same high standards as we do our Venison meat. The Venison is then professionally frozen straight after cutting to lock in quality and preserve their freshness and flavor. A great tender game meat to try and about as natural as you can get!
We serve Venison meats with no growth hormones, steroids or drug residues reside in our game meat selection, for today’s health conscious consumer, game meat is the natural choice for healthy eating, find out for yourself why game meats is becoming a popular leading culinary trend.
Venison is a dark red meat with a subtle game flavor, it is consistently lean and virtually fat free, and is available throughout the year fresh or frozen.
Venison is a very good source of protein, and is low in fat, especially saturated fat. Venison also provides very well-absorbed iron. Iron is an integral component of hemoglobin, which transports oxygen from the lungs to all body cells.
Most women would benefit from extra iron intake. So adding Venison to your diet is a sound choice to those wishing to assist their health